Restaurant Aboussouan

Considered one of the best restaurants in Abidjan, L'Aboussouan transports you to the heart of the Ivorian gastronomy. Its original concept combines the richness of French wines with the flavors of African cuisine. Its varied menu offers you the choice between: Banfora sheep, Ferké guinea fowl, Savoia agouti, Toumoudi porcupine, Grand-Béréby lobster, Fresco carp ... and many other local specialties in kedjenous, grilled meats, meat and braised fish ...   In addition to culinary quality, L'Aboussouan is also renowned for having one of the best wineries in West Africa.